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    Flouring Kitchen » Thanksgiving

    20 Fun Unique Thanksgiving Desserts

    Published: Oct 30, 2023 by Mary · This post may contain affiliate links · Leave a Comment

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    This list is full of 20 fun and unique Thanksgiving desserts that will surely impress everyone. You could make a traditional pumpkin pie for Thanksgiving OR you might be looking for something exciting and different from this list. It might be hard to pick just one! These recipes have step by step photos and videos to make them even easier to follow along.

    These pumpkin pie cookies are my top rated recipe this year. They're like mini pumpkin pies! With a crisp, buttery shortbread crust and a silky smooth creamy pumpkin filling. They can be made 1-2 days ahead of time or you can pre-make the cookie crust and freeze them for up to 5 days before adding the filling to ensure the cookie stays crispy.

    If you're looking for only pumpkin dessert recipes, check out this list of my 15 best easy pumpkin desserts. If you want a mixture of all the fall flavors, continue browsing this list of fun Thanksgiving desserts!

    Jump to:
    • 1. Pumpkin pie cookies
    • 2. Sweet potato crème brûlée - inside a sweet potato!
    • 3. Easy salted caramel spiced apple cheesecake bars
    • 4. Pumpkin cheesecake roll
    • 5. Easy pumpkin cheesecake bars
    • 6. Cinnamon swirl bundt cake
    • 7. Brown butter pumpkin pie bars
    • 8. Easy pumpkin cake with brown butter cream cheese frosting
    • 9. Pumpkin spice cinnamon roll pancakes
    • 10. Apple cider donut bundt cake
    • 11. Pumpkin spice donuts with pumpkin custard
    • 12. Chai cake with spiced apple filling
    • 13. Savory and sweet pumpkin spice butter board
    • 14. Salted caramel apple pie cinnamon rolls
    • 15. Brown butter toffee chocolate chip cookies
    • 16. Pumpkin crème brûlée - inside a pumpkin!
    • 17. Salted caramel apple pie bars
    • 18. Pumpkin chocolate cake
    • 19. Pumpkin cheesecake cookies
    • 20. Pistachio cardamom brown butter chocolate chip cookies
    • 💬 Comments

    1. Pumpkin pie cookies

    Pumpkin Pie Cookies
    These pumpkin pie cookies are buttery, brown sugar cinnamon shortbreads with a creamy pumpkin pie filling! They have a dollop of fluffy whipped cream for the whole pumpkin pie experience - in a cookie. The combination of crisp buttery shortbread cookie and creamy, spiced pumpkin filling makes these the perfect fall and Thanksgiving cookie. They’re like mini pumpkin pies!
    Check out this recipe
    top view of pumpkin pie cookies
    side view of stacked pumpkin pie cookies

    2. Sweet potato crème brûlée - inside a sweet potato!

    Sweet Potato Crème Brûlée
    This sweet potato crème brûlée is creamy, full of cinnamon and sweet potato flavor, and has a crunchy caramelized sugar topping. And you can even have the crème brûlée inside of sweet potatoes for a completely edible treat! Crème brûlée is so easy to make and comes together in 5 minutes. The recipe includes instructions on how to make sweet potato crème brûlée inside of sweet potatoes and/or ramekins - makes 4-6 crème brûlées!
    Check out this recipe
    spoon cracked crunchy top
    closeup spoon cracked crunchy topping of crème brûlée

    3. Easy salted caramel spiced apple cheesecake bars

    Caramel Apple Cheesecake Bars
    These caramel apple cheesecake bars have a spiced graham cracker crust, a creamy cinnamon caramel no bake cheesecake filling, and the ultimate, spiced caramel apple topping! You’re going to love how easy it is to make each of the components. The rich caramel, cinnamon, cloves and cardamom bring out the apple flavor and add so much fragrant flavor. These are the best apple cheesecake bars.
    Check out this recipe
    closeup of caramel apple cheesecake bars
    top view of caramel apple cheesecake bars with 1 on its side

    4. Pumpkin cheesecake roll

    Pumpkin Cheesecake Roll
    This pumpkin cheesecake roll is made using soft sponge cake and filled with a creamy no bake cheesecake filling. It’s packed full of creamy, perfectly spiced pumpkin flavor and topped with a fluffy spiced whipped cream. This roll is actually very easy to make and this recipe has all the tips and tricks you need to successfully create a perfect pumpkin swiss roll.
    sliced pumpkin cake roll with swirl and star anise seed
    sliced pumpkin roll with piped stars on top

    5. Easy pumpkin cheesecake bars

    No Bake Pumpkin Cheesecake Bars
    These no bake pumpkin cheesecake bars are easy to make, creamy, and packed with pumpkin flavour! The thick brown sugar graham crust has a touch of pumpkin spice. They are topped with fluffy whipped cream and more pumpkin spice. The cheesecake base uses whipped cream (no cool whip) to make it fluffy and creamy.
    Check out this recipe
    Pumpkin cheesecake bars from the top with slice turned over
    Pumpkin cheesecake bars with whipped cream on parchment paper

    6. Cinnamon swirl bundt cake

    Cinnamon Bundt Cake
    This cinnamon bundt cake is fluffy, moist, buttery, and has a gooey cinnamon swirl in the middle. It's topped with a cream cheese glaze. It's like a cinnamon roll in bundt form! The cinnamon bundt cake is moist and fluffy from the sour cream, and mixture of butter and oil. The butter gives it all that delicious buttery flavour and the oil keeps it moist and fluffy for days. The perfect easy fall bundt cake.
    Check out this recipe
    cutting slices of cinnamon bundt cake
    Plate with slices of cinnamon bundt cake

    7. Brown butter pumpkin pie bars

    Pumpkin Pie Bars
    These pumpkin pie bars have a brown butter shortbread crust, a creamy spiced pumpkin filling, and fluffy whipped cream! They’re much easier to make than pie and have the perfect 1:1 crust to filling ratio. The brown butter adds a toasty and cozy layer of flavor, pairing perfectly with the pumpkin filling. Sweetened condensed milk makes the pumpkin filling ultra creamy, rich, and smooth. And you can’t have pumpkin pie without whipped cream!
    Check out this recipe
    pumpkin pie bars close up
    stacked pumpkin pie bars

    8. Easy pumpkin cake with brown butter cream cheese frosting

    Pumpkin Spice Cake
    This pumpkin cake is soft, moist, flavorful, and topped with an ultra creamy, flavorful brown butter cream cheese frosting. The cake comes together in one bowl without an electric mixer. The frosting is ultra creamy, tangy, and has a nutty, caramel flavor. The perfect pumpkin cake for any fall or Thanksgiving party. 
    Check out this recipe
    Sliced cake frosted with white frosting and piped mini pumpkins
    pumpkin cake on parchment paper frosted with white frosting and orange pumpkins

    9. Pumpkin spice cinnamon roll pancakes

    Pumpkin Spice Pancakes with Pumpkin Spice Swirl 
    These pumpkin spice pancakes are ultra soft, fluffy, and have a caramelized pumpkin spice cinnamon roll swirl! And a cream cheese glaze, reminiscent of cinnamon rolls. They’re so easy to make too, and are packed full of pumpkin and spice flavor. The pumpkin spice swirl is so easy to make and transforms the pancakes by adding so much flavor and crispiness to the edges. These pancakes will transform your breakfast routine in the fall!
    Check out this recipe
    glazed pumpkin pancakes cinnamon swirl thumbnail
    iced pumpkin swirl pancakes cut

    10. Apple cider donut bundt cake

    Apple Cider Bundt Cake
    This apple cider bundt cake is tender, moist, and fluffy. It tastes just like apple cider, and is basically an apple cider donut cake! It’s coated in brown butter and a cinnamon sugar mixture for the perfect apple fall flavor. The cake has applesauce, apple cider, and apple chunks for lots of apple flavor. Reduced apple sauce is poured over the top right after baking to keep it extra moist and tender for days.
    Check out this recipe
    apple cider bundt cake sliced on a cake plate
    apple cider donut cake on a plate cross-section

    11. Pumpkin spice donuts with pumpkin custard

    Pumpkin Spice Donuts with Pumpkin Custard [no knead]
    These pumpkin donuts are crispy, soft, and filled with a creamy pumpkin custard that tastes exactly like pumpkin pie. They’re coated in a sugar and pumpkin spice mixture. The donut dough has pumpkin puree and pumpkin spice to really amp up that pumpkin flavour! Oh and the dough is a no knead dough which gives the donuts beautiful open middles perfect for filling. They turn out so soft and pillowy. You will need just over a 16 oz can of pumpkin.
    Check out this recipe
    pumpkin donuts with piped filling peaking out in casserole dish
    sugared pumpkin donuts with stars of custard filling on top

    12. Chai cake with spiced apple filling

    Chai Cake with Spiced Apple Filling
    This chai cake is soft, fluffy, moist, and packed full of chai flavor. It has a gooey spiced apple filling and is frosted with a creamy cream cheese frosting. The gooey apple filling complements the fluffy chai cake layers perfectly, and I topped it off with a caramel drip. It combines all of the best fall and winter flavors in one cake!
    Check out this recipe
    chai cake cut with gooey apple filling
    taking a bite of chai cake with a fork

    13. Savory and sweet pumpkin spice butter board

    Pumpkin Spice Butter Board
    This pumpkin spice butter board is sweet, salty, spiced, and the perfect party appetizer (think charcuterie board but butter). It’s meant to be shared and served on bread or crackers. The pumpkin infused butter is topped with crispy sage, pumpkin seeds, flaky salt, and maple syrup. Perfect for hosting fall parties.
    Check out this recipe
    Pumpkin infused butter spread on a board with sage leaves and mini pumpkins
    pumpkin butter spread on cranberry seeded bread with mini pumpkins and candles

    14. Salted caramel apple pie cinnamon rolls

    Caramel Apple Pie Cinnamon Rolls
    These caramel apple pie cinnamon rolls are super soft, fluffy, have a gooey spiced apple filling, a crisp cinnamon crumble topping, and a salted caramel cream cheese glaze. It’s like a caramel apple crumble pie - but in a cinnamon roll! These rolls have all the textures - soft, crisp, and gooey. And the dough is an easy no knead dough recipe that you don’t need a mixer for. They’re the perfect comforting cinnamon rolls to make for fall and the holidays. 
    Check out this recipe
    glaze dripping off apple cinnamon roll
    cross section of gooey apple cinnamon roll inside

    15. Brown butter toffee chocolate chip cookies

    Toffee Cookies with Foolproof Homemade Toffee
    These brown butter toffee cookies are soft with crispy edges, chewy gooey middles, and packed with bits of toffee and chocolate. The toffee melts into the cookie creating puddles of chewy caramel that are just so delicious! The cookie dough has brown butter which complements the deep nutty flavor of the toffee oh so well. These cookies are very buttery and so delicious.
    Check out this recipe
    toffee cookie on baking sheet
    Bitten toffee brown butter cookie

    16. Pumpkin crème brûlée - inside a pumpkin!

    Pumpkin Creme Brulee
    This pumpkin creme brulee is creamy, full of spiced creamy pumpkin flavor, and has a crunchy caramelized sugar layer on top. Creme brulee is so easy to make, it comes together in 5 minutes, and you can even bake it inside of mini pumpkins like I did here. The recipe includes instructions on how to make them inside of mini pumpkins and/or ramekins. This recipe makes approximately 4 creme brulees.
    Check out this recipe
    creme brulee with spoon inside of a mini orange and white pumpkin
    creme brulee inside of pumpkins and ramekins on a table with glass milk pitcher

    17. Salted caramel apple pie bars

    Salted Caramel Apple Pie Bars
    These salted caramel apple pie bars have a crisp brown sugar shortbread base, gooey caramel apple filling, a crisp crumble topping, and smothered in salted caramel sauce. There's salted caramel sauce in the apple filling! This recipe has everything you need to know to make a homemade caramel sauce but you can use storebought for a shortcut. They're the perfect alternative to a pie because they're much easier to make and serve.
    Check out this recipe
    closeup of apple pie bars on parchment paper square
    stacked apple pie bars with caramel sauce and spoon

    18. Pumpkin chocolate cake

    Pumpkin Chocolate Cake
    This pumpkin chocolate cake is packed with pumpkin puree and topped with the silkiest pumpkin chocolate buttercream. It's chocolatey, rich, moist, and has a subtle spice to it. It tastes like pumpkin and chocolate! The cake batter is an easy one bowl recipe. It's baked in a sheet pan - no need to stack and frost the sides (options for turning this into a layer cake are in the recipe notes). There are mini pumpkins piped all over the top. The perfect cake for a fall celebration!
    Check out this recipe
    Chocolate cake with frosting and mini pumpkins
    piped mini buttercream pumpkins

    19. Pumpkin cheesecake cookies

    Pumpkin Cheesecake Cookies
    These pumpkin cheesecake cookies are crispy on the edges, chewy in the middles, and have a creamy pumpkin cheesecake middle. The cookie has ribbons of graham crumbs for extra flavour and texture. The cookie dough is so easy to make and comes together in one bowl without an electric mixer. This recipe makes 12 large cookies. You can make smaller cookies if you prefer but I prefer the larger proportion of filling with the larger cookies.
    Check out this recipe
    stack of pumpkin cheesecake filled cookies on parchment paper
    pumpkin cheesecake cookies on parchment paper with pieces of graham crackers

    20. Pistachio cardamom brown butter chocolate chip cookies

    Pistachio Chocolate Chip Cookies
    These pistachio chocolate chip cookies are packed full of pistachios, milk chocolate, and dark chocolate. They have crisp edges, perfectly chewy centers and loads of pistachio and chocolate flavor! Brown butter and cardamom adds so much depth and flavor and pair so well with the toasty pistachio flavor. If you love pistachios and thin crispy chewy chocolate chip cookies, these are the perfect cookies for you to make.
    Check out this recipe
    bitten pistachio chocolate cookie on top of whole cookie
    cookie with chocolate pieces and pistachios
    « Pumpkin Pie Bars
    Easy Gingerbread Cinnamon Rolls [No Knead] »

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    Hi, I'm Mary! This is where I share all of my baked treats. I use my massive sweet tooth and background in food science to make decadent, foolproof recipes.

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