These are the best sweets to make for Easter! They're perfect for Easter breakfast, brunch, and dessert. There's a mix of buns, cakes, cookies, and brownies.
They're thick, soft, stuffed with a molten cadbury creme egg, and covered in chocolate chips. The perfect Easter cookie.
This blueberry cake is fluffy, soft, filled with a blueberry cream cheese frosting and blueberry filling. The perfect blueberry Easter cake.
These brownies are soft, fudgy, and topped with creme eggs. The creme eggs taste like frosting on top. It's an easy Easter brownie.
This super easy, 5 ingredients peeps s'mores dip is even better than regular s'mores. Crisp on top, gooey on the bottom.
This chocolate bundt cake is stuffed with a creme egg, soft, and moist. It's topped with a milk chocolate glaze and more creme eggs.
This easy ice cream is packed with carrot cake flavour. You don't need an ice cream maker and it's so creamy! You don't even need to bake anything.
Thick, soft, packed with chocolate mini eggs, and topped with a speckled blue whipped cream cheese frosting. They taste exactly like sugar cookies.
These cookies have crisp edges, are soft and gooey in the middle, and are filled with molten strawberry cheesecake. Easy to make and how perfect for spring!
The perfect muffin for Easter brunch. These muffins are packed with blackberries, topped with a crisp crumble, moist, and fluffy.
They're soft, fluffy, and gooey. You don't need to knead them! Overnight instructions are in the recipe making these perfect for Easter brunch.